Jones RidgeKitchen & Consulting

Tighter menus. Steadier kitchens.

Consulting for independent restaurants, cafés and food trucks in Northeast Arkansas. Every project ends with documents your team keeps using after I leave.

Start with a discovery visit: $150

Two hours in your kitchen and three priority fixes in writing. Credited toward any package.

Quick question? $85 an hour

Phone calls, a single recipe cost or a one-off problem. Billed by the half hour.

Clients on a package get their standard recipes in the Jones Ridge recipe library, scalable by the batch on any phone.

Free 20-minute plate-cost check on one dish

Send the dish and your supplier prices and find out what it really costs to plate.

Book a plate-cost check